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2018 Kirishima Aracha Shincha, organic

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Kirishima Aracha Shincha, ÖKO

The mao cha of Japanese green teas - as fresh and green as possible.

Early lightly steamed harvest of the year 2018 that has not undergone the process of final firing ('hire') and sorting. Traditionally it is the earliest green tea available, often called the 'farmers tea' as it is drunk locally by farmers. This is pretty much as fresh and green as it gets - a must try for lovers of Japanese greens! Shaded seed grown bushes of Asatsuyu varietal. Kirishima, Japan.

 

Brewing tips

200ml / 70C

4g

I - 40sec, II - 10sec, III - 30-40sec

4-5x

 

Origin

Kirishima, Japan

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