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Jinshan Shiyu

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Jinshan Shiyu

Sharp, clear, nutty

A sharp, clear tasting, slightly nutty green tea from Anhui region in China. Jin Shan Shi Yu literally translates to 'Golden Mountain Timely Rain', refering to the Spring rain season when the tea is usually picked. These leaves are picked, pan-fried rolled into little teardrop shapes before drying.

 

 

Brewing tips

200ml / 80C

3g

I - 1min, II - 1-2min, III - 2-3min

5x

 

 

Origin

Anhui, China

 

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